|Dwarf Grey Sugar Snap...Flowers|
Dear Sugar Snap Pea-
You may not remember me. After all, I was only truly successful at growing you when I lived in Michigan, which was nearly five years ago. If that doesn't ring a bell, I was the gardener who couldn't get you to the dinner table. I ate every single one of you whilst picking you. I couldn't help myself. I apologize for my own memory lapse, but I have no idea which variety I planted. I was new to gardening and took poor notes...or no notes at all. Whoever it was, at least the taste was memorable. You certainly lived up to your French name of mangetout (eat all).
I'm writing because I've been thinking about you a lot lately, what with the spring planting season marching ever closer, and I've been a little worried about our relationship of late. In the past couple of years, your performance has been rather different from those heady days in Michigan. As you may see from the photo above, you put on quite a show in my Florida garden, but, if I may be so bold, flowering seemed all you cared to do. Perhaps you found the garden a perfect vacation or retirement spot?
I don't mean to create any animosity, but your snow pea cousins did, in fact, flower and produce enough edible pods for a few meals whilst in Orlando. So I know it can be done.
|Oregon Sugar Pod II Snow Pea|
The first attempt to grow you in Georgia this past fall didn't go so well, either. Sure, the cold temperatures came rather earlier than expected, but I'm beginning to develop a complex at this point. Have I done something wrong?
|Super Sugar Snap Pea...Flowers|
I just want you to know that in spite of everything, I like you. I like you a lot, and I want you back. I'm inviting you to use my garden this spring as the location for your next family reunion. We're preparing the site for it right now, and it should be fantastic. When you arrive, I'll even provide the plates for the feast you prepare.